About us
Blue Monkey Thai - Randwick is well known for serving food that is fresh, fine, flavorful and always made from scratch. Our carefully compiled menu presents a vast range of dishes, which are created to appeal to every palate. We provide our guests with an easy and secure way to order from our menu online. Whether you're looking to order a takeaway, or have your freshly cooked food home delivered, Blue Monkey Thai - Randwick will prepared your food with passion, and have it ready at the right time. Enjoy friendly service and quality cuisine that is fantastic value for money.
Reviews
198 reviews
Chloe
"The food could have been a little hotter on this occasion if I’m honest, but blue monkey is the best Thai food around!"
21/05/2020
Dee
"Best Thai food in the area, definitely recommended!"
14/05/2020
Karen
"The food was very tasty and the meat cooked well."
6/05/2020
David
"The food is always fresh and reliably great. Maybe we were really hungry, but tonight it was even better than great!!"
25/04/2020
Menu
Soft Shell Crab Deep Fried
Served with a wakame seaweed salad, shredded mint, crispy shallots, dressed with lime-chilli dressing and a dip of sweet chilli on the side.
$20.00
Som Tum with BBQ
Whatever your decision, you're going to have a feast tonight, pick a BBQ (beef or chicken) and enjoy with the partnership of zesty papaya salad and Thai sticky rice.
$22.00
Salt and Pepper Squid
Garnished with wakame seaweed, served with mixed salad and sweet chilli sauce on a side.
$18.00
Som Tum with Soft Shell Crab
Let your taste buds jump merrily through the forest of the golden crispy soft shell crab, served with a tangy spiced papaya salad.
$22.00
Panang Curry
Red curry spices simmered with creamy coconut, served with assortment of vegetables.
$13.50
Yellow Curry
A sweet natured curry and spice, served with baby potatoes, cherry tomato simmered in coconut broth.
$13.50
Green Curry
A joyful celebration of spices, green chili paste, kaffir lime leaves, sweet basil leaves and vegetable.
$13.50
Gang Pah
Leaving coconut milk behind, the flavors of young peppercorn, kra chai, lime leaves, red chilli and sweet basil are unleashed as they simmer in a red chilli paste.
$13.50
Spring Roll (4)
The golden bites of crispy shell, warming spices, shredded cabbage and vermicelli, served with sweet plum sauce.
$7.00
Mix Entree (5)
Perfect for the exploring gourmet, a tasting serve of stay chicken, spring roll, curry puff, fish cake and coconut prawn, serve with all accompanying dips.
$12.00
Steamed Chicken Dim Sim (4)
Served steaming hot, dim sim stuffed with a mix of chicken mince, cabbage and herbs, crispy garlic for an extra kick of flavor.
$8.50
Fish Cake (4)
Fried, pounded fish with spices and fresh herbs, creating a light texture fragrance and flavor, served with sweet chilli sauce.
$7.00
Steamed Prawn Dumpling (4)
Seasoned prawn meat stuffed in dumpling, served steamed hot with a splash of crispy garlic.
$9.50
Chicken Wing (4)
Seasoned with Thai spices and deep fried, served with sweet chilli sauce.
$7.00
Curry Puff (4)
Golden pillows stuffed with a spicy mix of chopped vegetables, served with sweet chilli sauce.
$7.00
Satay Chicken (4)
Grilled chicken skewers, marinated in aromatic Thai spices, dip in the crunchy peanut sauce and Ar-Jard relish.
$9.00
Pad Hokkien Noodle
A stir-fry of hokkien noodles with oyster-soy with assorted vegetables and a tough of ground white pepper.
$13.50
Kao Pad (Thai Fried Rice)
With a flick of the wrist over a hot wok, plain rice is transformed to something a awesome with the flavor of Thai spices and eschalots, snow pea, baby corn and cherry tomatoes.
$13.50
Chilli Jam Noodle
A fantastic session of flavors, with chilli jam, crispy cashews and slices of dried chilli with flat rice noodle.
$13.50
Pineapple Fried Rice
Chicken, prawns and sweet pineapple add an exotic touch to a hearty stir-fry to rice, tossed in the mix are snow peas, baby corn and cherry tomatoes, curry and turmeric powder give an extra flavor boost to the tasty dish.
$20.50
Pad See-Iw
Thick rice noodles are sauteed with vegetables, infused with a garlic, sweet soy, ground bean paste and a dusting of white pepper.
$13.50
Pad Thai
A stir-try of thin rice noodle, flavoured with a unique pad Thai sauce, crushed peanut and bean sprouts.
$13.50
Pad Kee Mao (Drunken Noodles)
Fistful of flavors, chilli, basil leaves, peppercorn and lime leaf, season the stir fry of noodles and vegetables.
$13.50
Tom Kha Soup
Unwind, it's time to relax with a coconut milk broth infused with fragrant lemongrass, kaffir lime leaf, galangal, cherry tomato and a drop of warming chilli-jam.
$8.00
Tom Jurd Soup
A clear broth full of powerful garlic aroma, onion and shallots add soothing textures to clam the simmering sensation.
$8.00
Tom Yum Spicy Soup - Soup
Feel the rhythm of spices, chilli, fragrant Thai herbs cherry tomato and mushrooms.
$8.00
Creamy Basil Sauce - Stir Fry
Irresistible, a coconut cream base with a touch of chilli, sweet basil, spiced with turmeric and curry spices, stir-fry with vegetables.
$13.50
Peanut Sauce - Stir Fry
Crunchy peanut sauce stir fry with vegetables.
$13.50
Hoisin Sauce
The rich hoi sin sauce combined with steamed vegetables.
$13.50
Chilli and Basil Sauce - Stir Fry
Minced fresh chilli, sweet basil leaves, a stir-fry with assorted vegetables.
$13.50
Ginger and Shallot
The perfect flavours partners of aroma and warmth, along with red chilli and veggies.
$13.50
Lime Leaf and Peppercorn
Robust and aromatic spicy dish, perfect for prawns and seafood.
$13.50
Massamun Beef Curry
The slow simmer of beef, baby potato and cashews in a full-bodied curry, gently spice with cinnamon and star anise.
$16.50
Sweet and Sour Sauce
An infusion of exotic fruit including pineapple and lychees.
$13.50
Oyster Sauce - Stir Fry
Simply delicious oyster sauce stir-fry with mixed vegetable and a garnish of crispy shallots.
$13.50
Cashew Nut Sauce - Stir Fry
Roasted cashews, slices of water chestnut, dried chilli sweet chilli-jam in stir-fry with seasonal vegetables.
$13.50
Larb Pla Tod
Crispy fillets of fish, flaked and tossed into a salad of flavours, long chilli, lime juice, mint, roasted rice and red onion.
$16.50
Thai Salad
Let hot flavors, with your choice of chicken, beef or squid, meld with the spicy chilli-lime dressing, and refresh with a mixed salad leaf, onion, tomato and greens.
$18.50
Larb Chicken
Known as larb gai, North Eastern of Thailand style salad, minced chicken tossed with roast rice, dried chilli, red onion, mint and chilli-lime dressing served with mix salad.
$16.50
Roast Duck Salad
Slices roast duck mixed into a fresh green salad with shredded mint, tomato cashew nuts, crisp fried onion, chilli jam-lime dressing with a splash of coconut cream.
$20.50
Tofu Salad
Golden fried tofu tossed with mint, cherry tomato, red onion, and chilli-lime dressing served with mix salad.
$14.50
Prawn Salad
Prawns seared and tossed in a power pack of flavours including chilli jam, lemon, lime leaves, lemongrass, mint leaves and coriander.
$20.50
Black Sticky Rice
Topped with Longan coconut cream.
$7.00
Sweet Sticky Rice
With homemade Thai custard.
$7.00
Ginger and Shallot Sauce
$13.50
Laksa Curry Soup
$13.50
Cashew Nut Sauce - Blue Monkey's Noodle Bar
$13.50
Oyster Sauce - Blue Monkey's Noodle Bar
$13.50
Garlic and Pepper Sauce - Blue Monkey's Noodle Bar
$13.50
Tom Yum Spicy Soup - Blue Monkey's Noodle Bar
$13.50
Chilli and Basil Sauce - Blue Monkey's Noodle Bar
$13.50
Creamy Basil Sauce - Blue Monkey's Noodle Bar
$13.50
Peanut Sauce - Blue Monkey's Noodle Bar
$13.50
BBQ Squid
Grilled whole and then sliced, bite into rings of tender marinated squid, served with refreshing mix green salad, with sweet chilli dressing.
$17.50
BBQ Chicken or Beef
A delicious feast of grilled tender chicken breast or juicy beef marinated with house special sauce, accompanied with a stir fry of seasonal vegetable, sweet chilli sauce and nahm jim jaew dip.
$18.50
Creamy Basil Lamb
The grilled marinated lamb cutlets, enhanced with the sweet basil, garlic, chilli and coconut cream. Served with a side of stir fry vegetables.
$25.00
Duck with Plum Sauce
The roast duck imparted by the spiced plum sauce, infused with cinnamon and star anise. Served on a stir fry of bok choy and shiitake mushrooms.
$25.00
Grilled Salmon with Papaya Salad
Served with traditional salad of shredded papaya, cherry tomatoes, red onion, cashew nut, tossed with chilli jam-lime dressing that adds sparkles of flavours.
$25.00
King Prawn Peppercorn
Stir fry with vegetables, garlic and young peppercorns.
$27.00
Grilled Salmon with Black Pepper Sauce
Served with a stir fry of mix vegetables.
$25.00
King Prawns with Creamy Basil Sauce
King prawn seared on the grill and dressed with creamy coconut milk, basil leaves and spices.
$27.00
Garlic Lamb
The roasted garlic and cracked pepper sauce roars with flavour of the marinated lamb cutlets, hot off the grill. Served on a bed of stir fry vegetables.
$25.00
Duck with Black Pepper Sauce
Served with mix vegetable stir fry.
$25.00
Whole Baby Barramundi with Legendary 3 Flavoured Sauce
Served with stir fry of bok choy.
$27.00
Mussamun Lamb Cutlets
Marinated grilled lamb cutlets, gently simmered in a rich Mussamun curry, cashew nuts and grilled baby potato.
$22.50
Pad Thai King Prawns
King prawns, hot grilled complimenting with delicious flavour's of Pad Thai. Crushed peanut and bean sprouts to add texture.
$27.00
Roti
$2.50
Roti with Peanut Sauce
$4.00
Steamed Vegetable
$9.50
Steamed Jasmine Rice with Peanut Sauce
$4.50
Egg Fried Rice
$9.50
Steamed Jasmine Rice
$2.50
Peanut Sauce - Side Dishes
$4.00
Steamed Brown Rice
$3.50
Steamed Sticky Rice
$3.00
Soft Drinks - Can
$2.50
Iced Lemon Tea
$4.00
Iced Peach Tea
$4.00
Sparkling Mineral Water (750mL)
$6.50
Sparkling Mineral Water (250mL)
$3.50
Lamb Shank Curry
The meat is simmered in a rich creamy curry spiced onion, served with baby potatoes and cashew nuts.
$25.00
Tom Yum Fried Rice
A classic comfort dish, filled with a feast of prawn, chicken, vegetables and stir - fried with rice, spicy tom yum paste and fresh chilli.
$20.50
Coconut Prawn (4)
King prawns, dressed in a coat of coconut flakes, deep fried to a golden crisp and aromatic perfections.
$12.00
Larb Duck (4)
Reach epic height of flavor, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce.
$9.50
Pla Lui Suan
Whole baby barramundi deep-fried, served with a green papaya salad, cherry tomatoes, red onion, dressed with chilli jam-lime dressing.
$27.00
Kua Khai Noodle
Stir fry flat rice noodles with soy reduction with fresh prawns and chicken, bean sprout, shallot and crushed peanuts.
$20.50
Exotic Curry Duck
A delicious portion of roasted duck in a spicy red curry sauce, sweetened with the addition of pineapple, lychee, cherry tomatoes and coconut cream.
$25.00
Whole Baby Barramundi with Black Pepper Sauce
Deep fried whole fish dressed with home made black pepper sauce, served with a stir - fry of mix vegetables.
$27.00
Grilled Marinated Lamb Cutlets with Black Pepper Sauce
Served with a stir-try of mixed vegetables.
$25.00
Grilled Salmon Fillet with Green Curry
Including aromatic kaffir lime, chilli and Thai basil, all infused in coconut cream.
$25.00
Contact us
Find Us
39 Perouse Road, Randwick, 2031
Opening Hours
Monday
5:00 PM - 9:30 PM
Tuesday
5:00 PM - 9:30 PM
Wednesday
5:00 PM - 9:30 PM
Thursday
5:00 PM - 9:30 PM
Friday
5:00 PM - 9:30 PM
Saturday
5:00 PM - 9:30 PM
Sunday
5:00 PM - 9:30 PM
Please note, delivery times may vary.
We deliver to
2022 Queens Park, 2024 Bronte, 2024 Waverley, 2031 Clovelly, 2031 Randwick, 2032 Daceyville, 2032 Kingsford, 2033 Kensington, 2034 Coogee, 2034 South Coogee, 2035 Maroubra